PRP no Posto de Cozinheiro

Hotelaria e Restauração · 2h of training

Who is it for

Trabalhadores com funções de cozinheiro.

Objectives

Dar a conhecer os riscos profissionais na cozinha e medidas preventivas.

Course content

  • PRP - Conceitos Gerais
  • Riscos do Posto de Trabalho
  • Medidas Preventivas

What it includes

  • 100% asynchronous e-learning
  • DGERT certificate valid for ACT
  • 12 months of access
  • PC, tablet and phone

See the full DGERT module catalogue

Frequently asked questions

Is the "PRP no Posto de Cozinheiro" module DGERT-certified?

Yes. It is developed and certified by Quirónprevención Portugal (a DGERT-certified entity) and the certificate is valid for the Authority for Working Conditions (ACT).

Does it count towards the 40 mandatory hours?

Yes. It counts towards the mandatory professional training hours under Article 131 of the Portuguese Labour Code.

Can it be taken online?

Yes. It is delivered 100% in e-learning, accessible from PC, tablet or phone, with access for 12 months.